Then all you do is stick the lollypop stick in the middle of the cookie, coat it with the melted chocolate, and rest it on some wax paper to dry. Add your sprinkles before the chocolate dries.
For my presentation, I used some cellophane bags with pink heart ribbon tied around them. I cut out heart shapes using my Cricut... and on the back, I used one of my new Stampin' Up stamps (from the Amour Par Définition collection) and signed it.
The most time consuming part was waiting for the chocolate to set!
Happy Valentine's Day!